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Famous Indonesian savoury, crunchy pancake with a meat, egg and onion filling. Served with pickled vegetables in a rice wine vinegar.
Indonesian fish cakes made with fresh mackeral, white fish bound in a tapioca flour base. Served with a sweet rice wine vinegar dipping sauce and pickled vegetables
Four Skewers of grilled chicken or lamb sate (satay) prepared with our special seasoning with steamed rice, homemade peanut sauce and pickled vegetables.
Classic Vegetarian spring rolls with a sweet chilli dipping sauce
Sliced fermented soya bean cake coated in a light tempura batter. Served with a spicy chilli dipping sauce.